This ring shaped Indian snack is made from Authentic Karnataka's ingredients, Kodubale is made from Gram flour loved by everyone from Bangalore, brought to you by Postcard.

Bengaluru Kodubale

Rs. 120 Regular price Save Rs. 0 225g
Only 214 in stock Remaining

 

Last year, I made a quick pit-stop in Bengaluru before going to Mysuru to witness the grand Dasara celebrations. Amongst the homemade delicacies I enjoyed during the festival was this interesting ring-shaped snack called Kodubale. A traditional specialty local namkeen treat of Karnataka, this mildly spicy snack is crispy and goes perfectly with the Indian milk tea! I have also seen it being crushed and used to make chaat by street-side vendors.

Note: The Specials range of products are created in small batches and are packed in our special gold pouches without an additional nitrogen flushing as they are meant for consumption within shorter shelf life.

Ingredients

Gram Flour, Rice Flour, Palm Oil, Cumin Seeds, Water, Salt, Garam Masala & Chili Flakes

Shelf-Life

 
Shelf-Life: 2 Months 

Country of Origin

India

Nutritional Information

Per 100 gms (approx)
Energy (KCal): 181.8
Carbohydrate (g): 14.4
Total Fats (g): 12.2
Protein (g): 3.6
 

Shipping & Packaging 

 
Shipping Mode
:

Owing to the current logistics situation, your order will be shipped through the surface mode only. It will be delivered in 1) Metro cities: 5-7 business days & 2) Non-metro cities: 7-9 business days. Your order is normally processed within 1 working day of having received the order. In case we foresee a delay beyond the indicated delivery timeline, we will keep you informed. Please note that the orders are not dispatched on Saturday, Sunday, and on public holidays.

Note: Please note that these timelines are not applicable and may increase during the festive rush and during Covid restrictions. Alsothese timelines may increase further for COD orders, which are individually confirmed with customers before the dispatch of each order and are not dispatched until confirmed from the customer side.

Shipping Charge: We deliver all products fresh and direct from the origin to you. We use only the best available courier partners. Therefore, we have a shipping charge of Rs.50 per order. This is applicable throughout the website. Free shipping on orders of Rs.900 & above.

*Inclusive of taxes 

COD Orders

We currently offer Cash on Delivery facility for select pin codes. Basis the pin code entered in the address field, the system will display the availability of COD option at Checkout.
Please note that COD is available for orders Rs. 899.
Also, COD facility will not be available for orders that include Mango purchases.

 

Disclaimer

 
We recommend that you do not solely rely on the information presented here and that you always read labels, warnings, and directions before using or consuming this product. Also please note that while we have tried to accurately display the colors and size of products, the actual colors you see will depend on your electronic screen's settings and may not be accurate.

In case of any concerns, please write to us at hello@thepostcard.in and we will do our best to address your concern. Please note that we will only be able to address concerns that can be factually or visually verified mutually by our team and the customer. We regret that we will not be able to materially address any concern that may pertain to a sensory nature of taste and smell as those are individual experiences but will certainly value and incorporate all such feedback for future improvement.

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Customer Reviews

Based on 877 reviews
61%
(536)
34%
(302)
4%
(38)
0%
(0)
0%
(1)
+
+********3364 (Whatsapp)
3 stars...

3 stars

+
+********0331 (Whatsapp)
Lovely taste

Lovely taste

+
+********1180 (Whatsapp)
5 stars...

5 stars

+
+********6244 (Whatsapp)
5 stars...

5 stars

+
+********6889 (Whatsapp)
5 stars...

5 stars

Kodubale

Kodubale is a traditional food from Karnataka, made from rice flour, roasted gram flour, coconut, and spices, is a very addictive and delicious snack loved by kids, adult, and old people alike. ‘Kodu’ word has two meaning in Kannada language, one being “horn of a cattle” and the other one is a generic name for whole dried beans or long beans. ‘Bale’ in Kannada means Bangle, evident from the shape of the snack. The round doughnut shape of this savory snack is made by pressing together the two ends of a dough roll, which can either mean horns of a cattle joined to form the ring shape, or long bean resembling dough joined to form the ring shape.

Traditionally prepared and consumed during festivities, this spicy and crispy snack is a delicious treat to munch on any day and also make a perfect snack to go along with chai or coffee during the teatime. There are many variations of this snack depending on the region. Bangalore Kodubale, Mysore Kodubale or Mangalore Kodubale are few among a lot, but the main constituents of Kodubale are gram dough, rice flour and maida. With rice comes the crispiness, gram gives it a depth in taste while maida helps binding the dough. Red chilli pieces and Ajwain are very crucial to the recipe. Adding coconut only increases the flavour. Healthy Kodubale uses Semolina or Rava instead of Maida and asafoetida or hing to add that zing.

I remember watching my mom making Kodubale when I was a kid. I can never master the technique to perfect the rings. She says the perfect size Kodubale should be as large as the circle when you join the tips of your index finger and the thumb. Enjoyed best during Ganesh Chaturthi, Rakshabandhan, Diwali, Eid or Holi, the unwritten rule, and the only way of eating Kodubale is to wear them on all your fingers like rings and bite on them.