Collection4 – Postcard - Local Flavours of India.

Discover the local flavours of India

Authentic snacks to end your hunger pangs, one culture at a time

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Tamil Nadu's Sattur Seeval also known as ribbon pakoda, made from rice flour, gram dal, garlic and other high quality Indian spices and condiments, is healthy and tasty Namkeen snack, enjoyed best during tea, drinks and festivals or celebrations, brought to you by Postcard.

Hyderabadi Karam Gavvalu or just Gavalu is the best Indian spicy namkeen snack from Andhra & Telangana, served during tea time & drinks, brought to you by Postcard.

Hyderabadi Karam Gavvalu

Tamil Nadu's Tamil Seedai, made from rice flour, urad dal flour and authentic high qualtiy Indian spices, is healthy and tasty namkeen snack, enjoyed best during tea, drinks and festivals or celebrations, brought to you by Postcard.